Thursday, November 27, 2014
Wednesday, October 22, 2014
Tuesday, October 7, 2014
Tuesday, September 9, 2014
Saturday, August 30, 2014
Thursday, August 14, 2014
The Onion, who would have thought.
http://healthybliss.net/healing-power-of-onions-can-onions-absorb-bacteria-viruses-and-flu/
Thursday, August 7, 2014
Drinking water
Woman Drinks 3 Liters Of Water Every Day, And The Final Results Were Shocking!
Sufficient daily water intake is vital for virtually every function within our bodies yet fewer than one in five of us drinks enough. Read on to see the results of this experiment.
Sarah Smith is a 42 year old mother of two young kids in the UK. She, like many others, openly admitted to not drinking the recommended 2 to 3 liters of water daily. She suffered from poor and sluggish indigestion and regular headaches. Following consultations with medical professionals for both issues she decided to take heed of the advice given – in both cases she had been told that she needed to up her intake of water.
She decided to document and photograph what happened in a self imposed experiment whereby she would drink 3 liters, just over 5 pints, of water per day, every day for an entire month and see if she could feel any benefits.
At the outset Sarah took a long hard look at her face noting that “I am 42, but have to admit I look more like 52 in this picture, which is shocking. There are dark shadows under and around my eyes, which make me look exhausted, a profusion of wrinkles and strange reddish blotches, and my skin lacks any lustre. It looks dead….even my lips look shrivelled.”
She spread the water out during the day aiming to drink a big jug of water in the morning, another in the afternoon with a third in the evening.
At the end of the first week she had already noticed that her bowel function was improved and her urine was virtually clear as the water was flushing out her previously dehydrated poorly functioning kidneys. She noticed sudden skin breakouts, which were a result of the toxins being eliminated from throughout her body. However her headaches were already gone and her previous joint stiffness first thing in the morning was vastly improved. Water is vital for lubricating the joints.
Week two saw an improvement in her skin tone and general complexion although she noted that her eyes were still wrinkled but said “they look less crepey and shadowy than before”. She also had a visibly flatter stomach and her smart husband paid her the ultimate compliment by noting that her cellulite had vanished! Significantly she had another week headache free.
On to week three when Sarah was happy to find that her eye wrinkles and dark circles had all but disappeared and her skin was plumper and healthier looking. She noted that she was actually eating less by this stage as she had fallen into the common trap of reading signals from her stomach as being hunger pangs whereas they were actually thirst pangs. Research has shown that 37 per cent of people actually mistake thirst signals for hunger signals. The plentiful water had now stopped her from continually falling into that unhealthy trap.
So what about the end of week four? Sarah said“I genuinely can’t believe the difference in my face. I look like a different woman. The dark shadows around my eyes have all but disappeared and the blotches have gone. My skin is almost as dewy as it was when I was a child. The transformation is nothing short of remarkable.” She was leaner, fitter and nobody can deny the astonishing change to her appearance. She changed nothing else in her daily routine apart from the water intake.
To those already of you already converted to drinking enough water these results will merely confirm what you already know, but to anyone who is guilty of not doing so, will this persuade you to try this for yourself ?
If you found this article useful, share it with family and friends.
Source:
http://www.naturalcuresnotmedicine.com/2014/06/woman-drinks-3-liters-water-every-day-final-results-shocking.html
http://www.argi9solutions.com/hancock/index2.html
http://lnsteam.me/lns/hancock/
Wednesday, July 30, 2014
Waxed Noodles good or bad?
SNOPES Take on what the wax would do.
Origins: This
but the belief that eating instant noodles causes a waxy internal buildup is actually older, as readers who heard similar rumors a couple of decades ago have confirmed. The e-mailed item's claim that "the noodles are coated with wax" is false. We examined two brands of ramen (Sapporo Ichiban and Nissin's Choice) and found no evidence of wax, either in the product itself or in the ingredients list. Our lack of wax discovery in this area mirrors the 1997 results of the New York Daily News, who examined every component of a Nissin Cup Noodles with Shrimp and also found no wax. Moreover, an inquiry to Nissin Foods' consumer affairs department on this subject produced the following response:
As well, coating with wax the interior of a styrofoam container one knows will be used to heat a product would be rather pointless, because heat will melt wax, thus incorporating what was supposed to be part of the package into the foodstuff. Manufacturers of instant foods have a hard enough time convincing folks that their stuff tastes good enough to eat without introducing melted wax into the equation.
Even if wax were used with the noodles or in the styrofoam containers, and even if some of it did get into the food, it wouldn't adversely affect the average person. (It might possibly cause a problem for infants or those with damaged or impaired digestive systems, but not ordinary, healthy adults.) Though it's not generally
Beware of paper cups known, a number of candies routinely contain wax products. (Rowntree's "Smarties" and Just Born's "Peeps" immediately come to mind: carnauba wax is used in these products, as it is in candy corn.) In some confections, the wax is more upfront, as countless children who've indulged in wax lips and wax "soda" bottles will happily attest. To the best of our knowledge, none of the indulgers in these products have had to have the wax scraped out of their stomachs or developed cancer as a result (including my husband, who in the Halloweens of his childhood happily ate several pieces of wax lips a day).
This badly-constructed scare would have us believe someone's unnamed nephew in the United Kingdom died from a buildup of wax in his stomach. Wax, like just about anything else one swallows, is pushed through the digestive system and exits the body as part of a bowel movement. Nothing inherently special in wax would turn it into a permanent coating clinging forever to the stomach lining.
In October 2010 we spotted a similar
Varun, an IT professional working in Technopark, was finding himself with an upset stomach every night. While normal medical checks revealed nothing wrong in him, deeper probes revealed the reason - his stomach was collecting significant amounts of wax. And doctors identified the villain - the ordinary paper cups he used for drinking his tea at his office pantry.
Disposable paper cups have become quite popular in office pantries due to the convenience it offers. What many overlook is the fact that these paper cups are coated with a tiny layer of wax, which is essential to prevent water from seeping into the paper. When very hot liquids are poured into this cup, the wax may disintegrate and a little may come off, which will promptly be sent along with the drink into our stomachs! While our body can discard minor amounts, over the long-term, it does become a problem.
So what can be done about it? You can try to bring your own glass cups. Glass is one of the least reactive materials in the world (remember acids are stored in glass vessels, blood samples are collected in glass plates - these are for a good reason). But glass does have the problem of breaking easily, so it requires good care. Ceramic cups are probably the best bet. Of course, you can also use your ordinary stainless steel cups, but never use plastic ones - its dangers are even worse than wax.
Read more at http://www.snopes.com/food/warnings/noodles.asp#beRv0XbcueqFcS9J.99
Tuesday, July 29, 2014
Photo session
Thursday, July 17, 2014
Wednesday, July 16, 2014
Friday, July 11, 2014
Can Human Thoughts And Intentions Alter Physical Reality?
Dr. Masaru Emoto, a researcher and alternative healer from Japan has given the world a good deal of evidence of the magic of positive thinking. He became famous when his water molecule experiments featured in the 2004 film, What The Bleep Do We Know? His experiments demonstrate that human thoughts and intentions can alter physical reality, such as the molecular structure of water. Given that humans are comprised of at least 60% water, his discovery has far reaching implications… can anyone really afford to have negative thoughts or intentions?
The rice experiment is another famous Emoto demonstration of the power of negative thinking (and conversely, the power of positive thinking.) Dr Emoto placed portions of cooked rice into two containers. On one container he wrote “thank you” and on the other “you fool”. He then instructed school children to say the labels on the jars out loud everyday when they passed them by. After 30 days, the rice in the container with positive thoughts had barely changed, while the other was moldy and rotten.
Read more at http://higherperspective.com/2014/01/scientific-proof-thoughts-intentions-can-alter-physical-world-around-us.html#fbDdlj5YHP3jfC0F.99
Addicted to 8 hour Tylenol
I was addicted to 8 hour Tylenol, 2 tablets in the morning 2 at night, I would alternate 800 mg of Ibuprofen the same way. I would take a Sudafed every morning year round and during the hay fever season a 24 hour allergy pill, for over 10 years. I couldn’t sleep without the pills; I couldn't breath, I would ache all over. I was so restless and tired, I couldn’t get out of bed. My wife can attest to it. I had terrible migraines that were becoming more and more frequent and would hang on all day long. My Doctor asked if I get nervous coming to the doctor office, I said “No, why?” He said, “Because your blood pressure is really high.”
Some of the other benefits that I can identify are:
ProArgi9+ “ACTIVE” and what it did for him deer hunting, and that you use it when you workout. Well, I never workout so I never used it. I just gave it away to potential clients to try. Not today! I mixed it with my ProArgi9+“Citrus Berry” and I went to work and started shoveling snow off my studio parking lot, three times! The next day I tried to feel the pains of my labor and there was none! I jumped up and down twisting side to side, trying to feel any effect from shoveling. NOTHING!! Really! I told everyone about it! My wife couldn’t believe it either. I didn't give in that easy, the next couple of days was another snow storm. This time I tried another combination of ProArgi9+ “E9” and “Active” in the morning. I worked a little harder this time at shoveling the snow with the same results! Nothing! No pain, no backache. I’m even more sold on Synergy's "Active". Ive got to try more of the products.
Wednesday, July 2, 2014
SNOPES IS BOGUS!
I find myself always referring to Snopes for support, but...
http://thelastgreatstand.com/lgs/2013/09/16/long-standing-suspicion-confirmed-snopes-is-bogus/
Follow the money
David Lone
http://www.youtube.com/watch?v=han3AfjevOc
Friday, May 23, 2014
Sunlight creates NO (Nitric Oxide) and lowers blood pressure.
SOURCE University of Southampton
Low Vitamin D is directly linked with low glucose, fasting insulin and more.
Medscape Medical News
Vitamin D Cut Point Linked to Normal Glucose Metabolism
Marlene Busko
April 21, 2014
"Vitamin D was inversely related to fasting glucose, fasting insulin, 2-hour insulin, insulin resistance, visceral abdominal fat, percentage fat, PTH, and triglycerides."
"... the cut point for sufficient vitamin D is the same for black and white women."
"Dr. Peterson agrees with the authors that "the Institute of Medicine values [for vitamin-D sufficiency or insufficiency] are probably myopic. They really honed in on bone health without looking beyond bone-health measure outcomes."
A 25-hydroxyvitamin D (vitamin D) level of about 26 ng/mL is needed for normal glucose metabolism in both black and white obese, postmenopausal women, a new observational study suggests. Women with a blood vitamin-D concentration at or above this threshold had lower body fat and blood glucose, insulin, and triglyceride levels than women with lower levels of vitamin D.
The cutoff is below the minimal vitamin-D level recommended by the Endocrine Society (30 ng/mL) but above that recommended by the Institute of Medicine (20 ng/mL); however, both guidelines are based on studies of bone health. The current study implies that "if you want to think about defining cut points for vitamin D, you need to think about things other than bone," lead author John D. Sorkin, MD, from the University of Maryland, in Baltimore, told Medscape Medical News.
"Our results...suggest that the [Institute of Medicine recommendation] of 20 ng/mL is probably too low." Importantly, the data also indicate that the cut point for sufficient vitamin D is the same for black and white women, he said.
However, this was a retrospective, observational study with inherent limitations. "A large, prospective interventional study in black and white women will be needed to confirm that increasing 25(OH)D concentration above [around 26 ng/mL] improves glucose homeostasis and insulin sensitivity with little improvement above this value," Sorkin and colleagues caution. They also call for further research to determine whether their findings hold true for other racial and ethnic groups, men, and younger, older, or nonobese individuals.
The study is published in the May 2014 issue of the Journal of Nutrition.
Vitamin D Beyond Bone
The definition of normal vitamin-D levels remains controversial, and guidelines largely base their recommendations on studies of bone metabolism, the researchers explain. However, low levels of vitamin D have been recently linked with glucose intolerance, type 2 diabetes, insulin resistance, hypertension, hyperlipidemia, and cardiovascular disease.
The researchers aimed to study the effect of vitamin D on glucose tolerance, insulin resistance, and other cardiovascular risk factors. The study population included obese individuals and blacks, who are more likely to have a vitamin-D deficiency, Dr. Sorkin explained.
They performed a cross-sectional study of 83 black and 156 white overweight or obese, sedentary, postmenopausal women without diabetes who had participated in studies at their center between June 1995 and July 2009 and had a fasting blood glucose and 2-hour oral glucose tolerance test. Other assessments included insulin resistance, insulinlike growth factor 1, parathyroid hormone (PTH), aerobic fitness, body composition (using dual X-ray absorptiometry), subcutaneous abdominal and visceral fat, and blood pressure.
Vitamin D was inversely related to fasting glucose, fasting insulin, 2-hour insulin, insulin resistance, visceral abdominal fat, percentage fat, PTH, and triglycerides. There was no relationship between vitamin D and blood pressure, lipids (other than triglycerides), or fitness.
Adds to Evidence, Has Some Limitations
Asked to comment, Catherine A. Peterson, PhD, from the University of Missouri in Columbia, said that "this is another little piece of evidence suggesting that vitamin-D status does matter in terms of glucose control." She previously published results from a randomized controlled trial that showed correcting vitamin-D insufficiency improved insulin sensitivity in obese adolescents.
The article has several limitations, she noted. It uses inconsistent measures for vitamin D (as opposed to just using to the standard unit, ng/mL) and describes how vitamin-D levels "cause outcomes," which cannot be established, because it was an observational study. Although Sorkin and colleagues explain that frozen samples of vitamin D have been shown to be stable for 6 to 24 years, there still might be some degradation of the 4- to 18-year-old samples in the current study, which could preclude being able to establish a precise vitamin-D threshold.
However, Dr. Peterson agrees with the authors that "the Institute of Medicine values [for vitamin-D sufficiency or insufficiency] are probably myopic. They really honed in on bone health without looking beyond bone-health measure outcomes."
The study was supported by the Baltimore Veterans Affairs Medical Center Geriatrics Research, Education, and Clinical Center and grants from the National Institute on Aging, National Institute of Diabetes and Digestive and Kidney Diseases, and National Institutes of Health. The authors declared no conflicts of interest.
J Nutr. 2014;144. Full text
Friday, April 18, 2014
Synergy CSO Announces Plans for Labs, Clinics and Trials
"After meeting with the top management of the [Synergy/NSP], what I recognized was that their vision and my passion are very well aligned. My passion is to make a difference in the world. You might call it a personal mission, if you will. It’s not religion based, it’s just seeing a great level of chronic illness in the world and asking ‘how can I make a difference’ and ‘how can we work together.’ That’s what impressed me about the folks at Synergy and Nature’s Sunshine. They cared very much. They wanted to leverage what they had to do bigger, better things."
"We are building a molecular and cellular biology lab for discovery, a chemistry lab and a clinic. We’ll be running human clinical trials on our discoveries and also on many of our fine products to demonstrate their clinical efficacy. We’ll have state-of-the-art instrumentation. We’ll be developing our own intellectual property. It’s a full blown discovery and development project."
Click to listen to the full Cardio Call with Dr. Tripp.
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Call me (Scott Hancock) for more information.
Saturday, April 12, 2014
Wednesday, April 9, 2014
And that is why... I succeed."
"I have missed more than 9000 shots in my career. I have lost almost 300 games. On 26 occasions I have been entrusted to take the game winning shot... and missed. And I have failed over and over and over again in my life. And that is why... I succeed."
Michael Jordan
Diet drinks linked with heart disease, death
Tuesday, March 25, 2014
The Best Doctors Are...
Wednesday, March 19, 2014
Distributor Advisory Board
I was fortunate to be signed by Steve and Roxanne Seely - Pearl Executives, they still are out there working as hard as those they have signed up under them, and they would drop anything to personally help you along the way. They are members of the...
Distributor Advisory Board
Synergy’s Advisory Board is comprised of some of our top leaders who contribute to the overall strategic direction of the North America market
Mark Comer - Double Presidential Executive
Prior to joining Synergy, Mark founded several companies in multiple industries, and became a millionaire in five different business sectors. He has been involved in the creation of multiple entrepreneurial initiatives and venture-capitalized startups located on every continent. Mark has ridden motorcycles, surfed or played rock and roll on nearly every continent, as well. In 2008, Mark established 5 Star Legacy Foundation, a non-profit organization whose charter is to eradicate the cycle of poverty. Mark recently authored and published the book "Discoveries of an Accidental Guru: 100 Lessons of Business and Personal Success" which explores key lessons he learned throughout his life and applies these lessons to business success.Dianne and Lorin Leavitt - Double Presidential Executives
Dianne Leavitt is one of Synergy's original superstars and top earners. This mother of four boys loves the freedom Synergy gives her to be a mom first and to have the time to be there for her children. Her hard work and persistence took her previously to the top of another network marketing company. Once she discovered Synergy, she put all her heart and passion into the products and business and she and her husband, Lorin, have built one of the largest organizations in the company. Diane uses her success to motivate and empower women throughout the world to fulfill their own dreams and to create the life they've always wanted, just as she has.Paul Blad - Presidential Executive
Seattle resident, Paul Blad, has been with Synergy for almost ten years, making him a seasoned veteran with the company. Experience has taught him the value of Synergy, especially as it equates to time spent with his family. He applies his experience and leadership skills everyday as he continues to build a strong and growing team. Paul and his Synergy business partner, Rudy Pedroza, are recipients of the Dan Higginson Humanitarian Award (formally the Gene Hughes Humanitarian Award) and many other awards and recognitions.Rudy Pedroza - Presidential Executive
Rudy has been with Synergy nearly since the beginning and he has developed into an inspiring leader for his team. People are drawn to his sincerity and fun-loving nature and they join his team because they know the Rudy and Paul business partnership will give the organization the support it needs. Rudy and Paul are the recipients of the Dan Higginson Humanitarian Award (formally the Gene Hughes Humanitarian Award) and many other awards and recognitions.Dane Iorg - Presidential Executive
Dane joined Synergy after concluding a 10-year career as a Major League baseball player with the St. Louis Cardinals and the Kansas City Royals; he won a World Series Championship with each team. After retiring, Dane fell out of the pro-athlete routine and found himself in need of regaining his energy. He began taking Synergy products and never turned back. He has lost weight, improved his health and found financial success with Synergy.Steve and Roxanne Seely - Pearl Executives
This husband/wife duo has a rags-to-riches success story that has blossomed into a long-term victory. They are revered for their amazing recruiting abilities and for their genuine concern for others. They love being Synergy Team Members almost as much as they love being parents and grandparents.Eric Glenn - Pearl Executive
Eric Glenn came to Synergy in July of 2008 after leaving a top position with another MLM. He chose Synergy because it had all the critical elements that he recognized as important to securing success. For the past 15 years, Eric has built up multimillion dollar businesses and shared his knowledge of network marketing, real estate, and the stock market through public speaking engagements. Eric has been a guest on numerous financial television and radio talk shows where he teaches strategies on making money.Marty and Heather Holker - Pearl Executive
Marty and Heather Holker were determined to find a network marketing company where they could truly connect and take flight. An intense investigation led them to Synergy, the one opportunity that met all their criteria for success. They clearly made the right choice, achieving Pearl Executive in less than a year and establishing one of Synergy's fastest-growing organizations. Marty is an experienced networker who's built successful groups at several of the top companies in the industry, and Heather is a fitness instructor and former fitness model who is very particular about health products and understands the superiority of ProArgi-9 Plus.Bart Woodcook - Pearl Executive
Bart began his legacy at Synergy WorldWide in November of 2003. Since that time, he has built a highly respected, rapidly growing team that spans the entire globe. As a seasoned veteran in the network marketing industry, Bart's expertise, knowledge, and insight have afforded him the unique tools that have paved his current road to success. This expertise, along with his sense of humor and contagious appreciation for life, have greatly added to the wise direction provided by our dynamic advisory board.Brian Holt - Team Elite
Brian Holt was introduced to Synergy several years ago, but because of other business involvements, it took him a few years to understand the true potential of his Synergy business. Once he grasped the vision of Synergy and ProArgi-9 Plus, he knew he had a responsibility to share them with others. Brian is known for always making himself available to his team and for leading by example - he encourages others to understand the business and engage. His personal success comes from establishing an abundance mindset: abundance in life-enhancing products, abundance in the joy of helping people and having fun while making money, and abundance of gratitude.Business Opportunity
Product Quality Is Next To None...
https://www.synergyworldwide.com/en-us/Content/products/productadvantage
Tuesday, March 18, 2014
Personal experience by Steve Seely
Hi everyone,
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| Steve's X-Ray |
Wednesday, February 26, 2014
Reasons to use L-arginine Supplement.
Call me (Scott Hancock) for more information.
Aspirin vs Nitric Oxide
Call me (Scott Hancock) for more information.
Tuesday, February 25, 2014
"Organic"?
Are Synergy Products "Organic"?
As many of you likely know, the term "organic" refers to a growing method of plants that does not utilize any synthetic chemicals. Our own extensive farm auditing and raw material testing processes ensures that our herbs and all raw materials meet organic standards. Because of our strict internal testing, we do not pursue third party organic certification for any of our finished products. The organic certification process is primarily for marketing purposes.
When you purchase Synergy WorldWide products, you can be guaranteed the product contains no residues from fertilizers, pesticides or other types of contamination.Remember that organic certification from an independent organization does not necessarily mean high quality. Organic items can still be contaminated through contaminated water sources unknown to the growers. The real proof is in the testing, which Synergy conducts according to the strictest quality assurance practices in the industry.
You can be assured that we provide the highest quality products with the highest purity standards.
Call me (Scott Hancock) for more information.
Physicians Desk Reference
Call me (Scott Hancock) for more information.
Mobile: 1-801-830-8316
Web: LNS Synergy / Hancock